Mild souce
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ATAKILT A delicious vegetable, broiled in green beans, potatoes, carrots and onions sauteed in a blend of exotic herbs. |
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KAY MINCHETABISH Finely chopped beef shmered in onion sauce berbere, seasoned with garlic, ginger root and cardamom. |
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ALICHA MINCHETABISH Finely chopped beef sauteed in butter, tumeric, garlic, ginger and white pepper. |